Equipment
In a professional kitchen, the right tools make all the difference. This section offers a inventory of the equipment I use daily in my creative process. From advanced appliances to specialty tools designed for precision work, these are the instruments that help transform ingredients into refined culinary creations.
Cooking Appliances
The backbone of any kitchen, these are versatile, essential machines that handle the fundamental processes of blending, mixing, and kneading. From the powerful stand mixer to a high-performance blender, these appliances support a wide variety of preparations.
Cookware & Bakeware
From silicone molds to steamers, this section includes the tools that directly shape, bake, or cook the food itself. Molds for petit-fours, micro desserts, or plated components allow me to create precise, repeatable elements essential in professional pastry and plated desserts.
Specialty Kitchen Equipment
This section is dedicated to unique, highly specialized tools designed for advanced techniques. Whether it’s a smoking gun to infuse dishes with aroma, a wet grinder for perfect chocolate conching, or a semi-professional ice cream maker with built-in compressor, these tools are chosen for precision work where regular appliances fall short.
Plates, Bowls & Serving Dishes
The final step of any creation — presentation. Here you’ll find the selection of plates, bowls, and serving pieces that elevate the final dish. Each piece is chosen not only for aesthetics but also for its functionality in fine dining plating.
Now that you know what’s in my kitchen, why not discover what I create with it?
Visit the Recipes section and find inspiration to make the most of these tools in your own kitchen.